During 2016 I decided to film my family and friends recipes so future generations could benefit from them. Douglas had spent almost a year in…
Author: Philip Johnston
Born in February 1960 Philip had a great idyllic childhood and loving parents. His mother Rita was a great cook and Philip learned a lot from his mother. Rita was not shy to try different types of food. Philips childhood was spent cruising and foreign holidays so he was able to appreciate various foods and tastes from different countries.
